SAFETY · 7 MINUTE READ
Handling raw pet food safely
A practical UK guide to buying, transporting, storing, defrosting, serving and cleaning up after raw pet food.
Published 24 August 2026 · Editorial review due February 2027
Why careful handling matters
Raw pet food can contain bacteria or other pathogens that would normally be killed by cooking. Contamination can spread through hands, bowls, utensils, worktops, storage containers, floors and contact with the animal. The Food Standards Agency says that the risk of cross-contamination is higher with raw pet food than with other pet food.
Good practice reduces risk; it does not make raw food sterile. Follow the manufacturer’s storage and handling instructions as well as current official guidance.
1. Buying and bringing it home
- Choose a traceable product from a registered, reputable supplier.
- Check the packaging is sealed, undamaged and appropriately labelled.
- Keep frozen products cold during transport and take them home promptly.
- Reject packs that are leaking, damaged, unexpectedly thawed or otherwise concerning.
2. Store it separately
- Keep frozen raw pet food frozen until required.
- Clearly label containers so the contents cannot be mistaken for human food.
- Use sealed containers and dedicated utensils.
- In a refrigerator, place sealed raw pet food on the lowest shelf to reduce the risk of drips reaching other food.
- Where practical, use a dedicated freezer area or separate appliance.
Food can carry harmful bacteria without looking or smelling spoiled. Follow storage instructions, use-by information and safe handling practices even when a product appears normal.
3. Defrost with care
Defrost raw pet food in a clearly labelled, sealed container, away from human food and food-preparation equipment. Do not allow liquid to leak. Follow the product’s instructions on defrosting time, refrigeration and whether it may be refrozen.
4. Prepare and serve
- Wash hands with soap and hot water immediately after handling raw food or treats.
- Use dedicated bowls, utensils and containers rather than equipment used for human food.
- Keep the product away from human-food preparation areas.
- Prevent children from touching or eating raw pet food or treats.
- Discard uneaten raw food as soon as reasonably practical.
5. Clean beyond the bowl
Wash and disinfect every surface the food or its packaging touched, including utensils, containers and bowls. Clean areas where pieces or liquid may have fallen while the animal was eating. Then wash your hands again. Follow disinfectant directions and keep cleaning products away from pets.
Who may face greater risk?
The FSA specifically highlights young children—particularly those under five—older people and people with weakened immune systems. If anyone in the household may be at greater risk, seek appropriate professional advice and consider whether handling raw food in the home is suitable.
If a person or pet becomes unwell
Seek suitable medical or veterinary advice. Tell the professional about the raw diet and any possible contact with raw pet food. Retain relevant packaging and batch information if it can be stored safely.
Sources and further reading
Please note: This is general food-safety information, not veterinary or medical advice. Follow current official guidance, the product label and advice appropriate to your household and animal.